Sumários

13 Novembro 2020, 11:00 • Elisabetta Colla Rosado Coelho David

Birrell, Anne M., and Yuan K'o. 1999. Chinese mythology: an introduction. Baltimore: Johns Hopkins University Press.
Bodde, Derk. 1985. Myths of ancient China. Singapore: Asiapac.
Doty, William G. 2000. Mythography: the study of myths and rituals. Tuscaloosa: University of Alabama Press.
Eberhard, Wolfram. 1941. Volksmärchen aus Südost-China. Helsinki: Helsinki : Suomalainen Tiedeakatemia, Academia Scientiarum Fennica.
Eberhard, Wolfram. 1953. Chinesische Volksmärchen. Leipzig: Insel-Verl.
Granet, Marcel, and Wolfgang Laade. 1959. Danses et légendes de la Chine ancienne. Paris: Pr. univ. de France.
Lewis, Mark Edward. 2006. The Flood Myths of Early China. State University of New York.
Loewe, Michael, and Edward L. Shaughnessy. 2008. The Cambridge history of ancient China from the origins of civilization to 221 B.C. Cambridge: Cambridge University Press.

12 Novembro 2020, 11:00 • Elisabetta Colla Rosado Coelho David

Gao Chunming 高春明. 2001. Zhongguo fushi mingwu kao 中国服饰名物考. Shanghai: Shanghai wenhua chubanshe.
Hansen, Valerie. 2017. The Silk Road: a new history with documents. New York : Oxford University Press.
Lagerwey, John, and Marc Kalinowski. 2009. Early Chinese religion. Leiden: Brill.
Needham, Joseph, and Dieter Kuhn. 1988. Science and civilisation in China. Volume 5, Chemistry and chemical technology. Part IX, Textile technolgy: spinning and reeling. Cambridge: Cambridge University Press.
Shea, Eiren L. 2020. Mongol court dress, identity formation, and global exchange. Andover: Routledge Ltd.
Schroeder J., Borgerson J., Wu Z. (2017) A Brand Culture Approach to Chinese Cultural Heritage Brands. In: Balmer J.M.T., Chen W. (eds) Advances in Chinese Brand Management. Journal of Brand Management: Advanced Collections. Palgrave Macmillan, London.
Wang Zhen 王禎. 1530. Nongshu 農書 [Livro de Agricultura] , em Nongqi tupu ji 農器圖譜集.

12 Novembro 2020, 09:30 • Elisabetta Colla Rosado Coelho David

Gao Chunming 高春明. 2001. Zhongguo fushi mingwu kao 中国服饰名物考. Shanghai: Shanghai wenhua chubanshe.
Hansen, Valerie. 2017. The Silk Road: a new history with documents. New York : Oxford University Press.
Lagerwey, John, and Marc Kalinowski. 2009. Early Chinese religion. Leiden: Brill.
Needham, Joseph, and Dieter Kuhn. 1988. Science and civilisation in China. Volume 5, Chemistry and chemical technology. Part IX, Textile technolgy: spinning and reeling. Cambridge: Cambridge University Press.
Shea, Eiren L. 2020. Mongol court dress, identity formation, and global exchange. Andover: Routledge Ltd.
Schroeder J., Borgerson J., Wu Z. (2017) A Brand Culture Approach to Chinese Cultural Heritage Brands. In: Balmer J.M.T., Chen W. (eds) Advances in Chinese Brand Management. Journal of Brand Management: Advanced Collections. Palgrave Macmillan, London.
Wang Zhen 王禎. 1530. Nongshu 農書 [Livro de Agricultura] , em Nongqi tupu ji 農器圖譜集.

6 Novembro 2020, 11:00 • Elisabetta Colla Rosado Coelho David

Conze, Edward. 2014. Buddhism: A Short History [1980]. London: Oneworld Publications.
Gombrich, Richard F. 2013. What the Buddha thought. Sheffield, UK: Equinox.
Harvey, Peter. 2013. An introduction to Buddhism: teachings, history and practices. Cambridge: Cambridge University Press.
John Kieschnick. 2003. The Impact of Buddhism on Chinese Material Culture. Princeton: Princeton University Press.
Sharf, R.H. 2011. "The Buddha's Finger Bones at Famensi and the Art of Chinese Esoteric Buddhism". ART BULLETIN -NEW YORK-. 93 (1): 38-59.
The Date of the Buddha Reconsidered, by Heinz Bechert Indologica Taurinensia 10, 1982 (pp. 29 – 36), Buddhism : Critical Concepts in Religious Studies, Vol. I, P. Williams, 2005.
Zürcher, Erik, and Stephen F. Teiser. 2014. Buddhist Conquest of China The Spread and Adaptation of Buddhism in Early Medieval China. Boston: BRILL.

5 Novembro 2020, 11:00 • Elisabetta Colla Rosado Coelho David

Hansen, Valerie. 2017. The Silk Road: a new history with documents. New York : Oxford University Press.
Nabhan, Gary Paul. 2014. Cumin, camels, and caravans: a spice odyssey. Berkeley : University of California Press.
Schafer, Edward H. 1985. The Golden peaches of Samarkand: a study of Tang exotics. Berkeley: University of California Press. https://library.dctabudhabi.ae/sirsi/detail/30641.
Spengler, Robert N. 2019. Fruit from the sands: the Silk Road origins of the foods we eat. Oakland, California: University of California Press.
Whitfield, Susan, and Peter Sellars. 2019. Silk Roads: peoples, cultures, landscapes. London : Thames & Hudson